Best French Press Coffee Makers 2026: Glass, Steel and Grit-Free Picks
The best French press coffee makers of 2026: the Bodum Chambord leads, the ESPRO P7 cuts sediment and the Secura adds all-steel build with spare screens.
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Prices and availability are accurate as of the time of publication and are subject to change.
Of the best French press coffee makers we compared for 2026, the Bodum Chambord 34 oz is the one we would point most people to. It pairs a borosilicate glass carafe with a chrome-plated steel frame and keeps brewing as simple as a French press should be.
We compared manufacturer specifications and Amazon listing details rather than running our own brewing trials.
Quick answer: the Bodum Chambord for classic glass brewing, the ESPRO P7 if sediment bothers you and you brew at least 24 oz, or the Secura for an all-steel press with spare screens.
How the best French press coffee makers compare
The real differences are carafe material, filtration and minimum batch size: glass in a steel frame (Bodum), double-walled steel with a much finer filter (ESPRO), or stainless steel inside and out with spare screens (Secura). Glass shows the brew and stays neutral in flavor, while steel survives knocks, which matters in offices and on trips.
| Product | Best for | Price |
|---|---|---|
| Bodum Chambord 34 oz | Classic glass brewing for one to three people | View |
| ESPRO P7 32 oz | Low-sediment coffee in larger batches | View |
| Secura 34 oz | Durable all-steel brewing with spare screens | View |
Bodum Chambord 34 oz: best overall
Bodum Chambord 34 oz
The Chambord earns best overall because it does the core French press job with the fewest compromises. Bodum describes the carafe as non-stain, heat-resistant borosilicate glass that will not alter the coffee's flavor, set in a chrome-plated stainless steel frame, and the Amazon listing confirms this version is made in Portugal. Watching the grounds bloom and settle makes timing easy to learn, and turning the lid closes the spout to hold heat during the four-minute steep. Choose it if you brew for one to three people at home. Two caveats: Bodum counts 4 oz cups, so this 8 cup carafe fills about four ordinary mugs, and the uninsulated glass means you should pour soon after pressing. It is not for stovetop use.
Pros
- Borosilicate glass lets you judge strength by color as it brews
- Chrome-plated steel frame with a stainless steel plunger
- Made in Portugal and also sold in 12, 17 and 51 oz sizes
Cons
- Uninsulated glass lets coffee cool faster than double-walled steel
- The 8 cup rating means roughly four standard mugs
- Not for stovetop use, and the carafe can break if dropped
ESPRO P7 32 oz: best for grit-free coffee
ESPRO P7 32 oz
The ESPRO P7 suits anyone put off by the silty last sip of French press coffee. Its plunger carries a dual micro-filter that the Amazon listing describes as 12 times finer than a standard screen, and ESPRO says its Air Lock design stops extraction once you plunge, so a later cup should taste like the first. The double-walled steel body keeps coffee hot while the outside stays cool, and this listing includes 10 paper filters for an even cleaner, oil-free cup. Those filtration options earn the grit-free badge. The trade-off is batch size: ESPRO lists a 24 oz minimum brew for this model, so it is meant for several cups at once, not a single mug. ESPRO also warns that filters and seals may wear out over time.
Pros
- Dual micro-filter listed as 12 times finer than standard screens
- Air Lock design is meant to stop extraction after plunging
- Double-walled steel keeps coffee hot and the outside cool
- Accepts paper filters, and this listing includes 10
Cons
- Needs at least 24 oz per brew, so no single-mug batches
- Filters and seals are wear parts that need replacing eventually
- Tea micro-filter is sold separately
Secura 34 oz: best value
Secura 34 oz
The Secura earns best value by putting the parts that usually wear out first in the box. The 34 oz carafe is 18/8 (304) stainless steel inside and out, so there is no glass to crack, and the plunger uses a three-layer steel filter. Two extra screens are included, which Secura says you can stack for a more refined cup or keep as spares, and the listing says every part is dishwasher safe. It suits a busy family kitchen, an office or anyone who has already broken a glass press. The limitations: the listing calls it insulated but gives no heat-retention figure, so we cannot rank it against the ESPRO there, and at 9.8 inches tall and 6.7 inches wide it needs more room than the Bodum.
Pros
- 18/8 stainless steel inside and out, with no glass to break
- Three-layer steel filter plus two spare screens included
- Every part is listed as dishwasher safe
- Cool-touch handle and knob on a hot steel carafe
Cons
- No heat-retention figure backs the insulated label
- Takes more shelf space than the slimmer Bodum
- Opaque body hides the brew color and remaining level
FAQ
How much coffee should I use in a French press?
Bodum recommends one Bodum scoop of coarsely ground coffee per 4 oz of water, water at 92 to 96 °C (about 198 to 205 °F) and a four-minute steep, so a full 34 oz Chambord takes about eight scoops. Leave an inch of space at the top, and adjust strength with the dose rather than a longer steep, which adds bitterness.
Why does French press coffee have sludge, and how can I reduce it?
Metal mesh lets the finest particles through, and they gather in the last sips. Use a coarse, even grind, press slowly and leave the final half inch in the carafe. Beyond that, upgrade the filter: the ESPRO's dual micro-filter and optional paper filters target this problem, and the Secura's spare screens can be stacked.
Can I make cold brew or tea in these French presses?
Yes. The ESPRO listing says the P7 works with hot or cold water, so it suits an overnight cold brew batch of at least 24 oz, provided your fridge shelf clears about 10 inches. ESPRO sells a separate micro-filter for loose-leaf tea. The Bodum and Secura can steep tea too, but rinse the mesh well, because leftover coffee oils can flavor delicate teas.
Bottom line
Buy the Bodum Chambord 34 oz for a long-established glass press that is easy to learn. Choose the ESPRO P7 32 oz if a sediment-free cup matters most and you brew larger batches. Pick the Secura 34 oz for a sturdy steel carafe with spare screens.
Prices and availability are accurate as of publication on October 3, 2026, and may change.